by Becca Todd, United Kingdom

Feeding the World is a dynamic and engaging game that simulates the challenges of global food production and consumption.

How to Play:

  1. Team Formation: Divide players into two teams: farmers and consumers.

  2. Food Production: Farmers perform a specific number of kick-ups to "produce" food (balls).

  3. Food Distribution: Once the farmers have met their production quota, they pass the balls to the consumers.

  4. Protect the Food: Consumers must protect the food (balls) within their designated area.

  5. Avoid Food Waste: If a ball is dropped or knocked out of the area, it's considered wasted.

  6. Determine the Winner: The team with the most remaining food at the end of the game wins.

More Play

Create Game Situations

Encourage creativity: 

Invite players to suggest unique game scenarios and modifications.

Goal-based challenges: Introduce different goals for each team, such as scoring a certain number of goals or completing specific challenges.

Integrating Global Goals:

Goal-based rewards: Implement a system where teams can earn bonus points by stating a Global Goal and how they plan to promote it in their community.

Water break discussions: Use water breaks as opportunities for players to discuss and share their ideas for promoting the Global Goals.

Small-sided games: Encourage players to form smaller teams for easier communication and engagement.

Additional Tips:

Variety is key: Offer a variety of game formats and challenges to keep players engaged.

Flexibility: Be adaptable and willing to adjust the game based on player feedback and preferences.

Community involvement: Encourage players to involve their communities in the game and the Global Goals initiative.